For our Perfect Blend this year, we have taken two beautiful speciality single origins and brought them together in equal parts to create the perfect blend.
Our Brazil Santo Antonio lays down a base of milk chocolate and praline, whilst the natural Nicaraguan is bursting with forest fruits & cinnamon goodness. When you combine the two, you've got a matched made in heaven!
Delicious smooth milk chocolate and praline with juicy forest fruits and sweet subtle cinnamon.
Our coffees are ethically sourced from green coffee buyers who are committed to excellent coffee, excellent standards and paying their farmers an excellent price. We source, roast, blend and pack the coffee ourselves, to ensure that the coffee makes as few journeys as possible once it has left the farm.