The Champagne of coffee, back for another year, with an intriguing twist!
Jamaica Blue Mountain coffee is one of the most sought after coffees in the world and this year we have a super rare Peaberry variation. Expect classic milk chocolate and caramels, with an unmistakable rich butter body that carries with it subtle floral notes, a stone fruit acidity and added sweetness from the peaberry bean.
Only coffee grown in the legally defined Blue Mountain range in Jamaica can be certified as Blue Mountain Coffee. The area is favoured by the ultimate combination of the ideal altitude, mineral-rich soil, gentle cloud cover, mountain shade and ample sunlight.
Beans are then loaded into barrels made from Aspen wood and taken to the Jamaica Coffee Industry Board who will inspect them and label them as 100% Jamaica Blue Mountain® Coffee beans ready for export to those licensed to purchase and distribute them.
This years Jamaican Blue Mountain coffee has been grown and processed by Small Farmers Coffee Ltd, an organisation that works with 27 farmers across Jamaica who produce over 27,000Kg of coffee every year!
Treat yourself or a loved one to this special coffee!
Only coffee grown in the legally defined Blue Mountain range in Jamaica can be certified as Blue Mountain Coffee. The area is favoured by the ultimate combination of the ideal altitude, mineral-rich soil, gentle cloud cover, mountain shade and ample sunlight.
Working with our partners to create better prices, decent working conditions, a fairer deal for farmers and sustainable farming.
Our coffees are ethically sourced from green coffee buyers who are committed to excellent coffee, excellent standards and paying their farmers an excellent price. We source, roast, blend and pack the coffee ourselves, to ensure that the coffee makes as few journeys as possible once it has left the farm.