South American Coffee Blend

Coffee
Information

One of our most popular blends, this superb all-rounder is sweet, smooth and flavoursome.

Made up of Ethiopian, Costa Rican and El Salvador coffees, this is medium-bodied and medium-roasted. Served at several of the cafes we supply, it is particularly popular with their customers.
Strength
Reviews

From £4.40


Bag Size
200g
500g
Please choose your grind
Delivery Information
Flavour Notes

Chocolate

Caramel

Region

Ethiopia

Region

Costa Rica

The Costa Rican coffee industry is well regulated by the national body Icafe. Under Icafe’s watchful eye, farm workers are monitored and protected with minimum living standards and widely enforced minimum wages for all employees. This regulation has had two distinct impacts on the quality and type of coffee being produced in Costa Rica.

Region

El Salvador

The Santa Leticia Estate has been run by the Valdivieso family for generations high in the Apaneca-llamatepec mountains in the North West of El Salvador. It was the current owner, Ricardo Valdivieso's great grandfather, who purchased the farm in 1870 and named it after his wife, Leticia. A lot of love and knowledge goes into this coffee.

Environment

Fair & Sustainable

Our Coffee

Our coffees are ethically sourced from green coffee buyers who are committed to excellent coffee, excellent standards and paying their farmers an excellent price. We source, roast, blend and pack the coffee ourselves, to ensure that the coffee makes as few journeys as possible once it has left the farm.

Customer Reviews

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