Mocha Java Coffee Blend

Coffee
Information

“Mocha” coffee from the Yemen and Ethiopia area is fruity, with a lively acidity that many find overpowering whilst Java is full-bodied, smooth with dark Cocoa notes.

The origins of this blend are believed to have begun over 400 years ago with "Mocha" from the Yemen and Ethiopia. As many Europeans found this overpowering it was combined with Java to create a smoother experience.

Our take on this timeless Dutch classic has Colombian, Kenyan and Brazil as its main components. This Mocha Java is a superb full-bodied coffee, rich and earthy yet with a zesty acidity - a perfect timeless blend.

 

Strength
Reviews

From £5.00


Quantity
Bag Size
200g
500g
1kg
Please choose your grind
Delivery Information
Flavour Notes

Dates

Dark Chocolate

Salted Caramel

Region

Colombia, Tolima

Tolima is the third largest coffee producing region of Colombia and accounts for 12% of the country's annual production. Located in west-central Colombia, this region is fully inscribed by the Andean mountains and the Magdalena river basin, making it rather remote and challenging to access.

Location

Montalvo, Tolima

Altitude

2070-2175 MASL

PREPARATION

30 Hour Double Fermented, Washed & Sun-Dried

VARIETY

Caturra, Castillo, Colombia F8 & Tabi

OWNER

Ivan Molano Ramirez

Region

Ethiopia

Location

Yirgacheffe, Ethiopia

Altitude

2000 - 2100 M.A.S.L

PREPARATION

Natural

VARIETY

Mixed Heirloom

OWNER

Tariku

Region

Kenya

Coffee has been grown in Kenya since 1893 when it was first introduced. The total area under coffee is estimated at 160,000 hectares, about one third of which is the plantation sector with an estimated 700,000 growers working the rest on small-holdings. Kenyan AA coffee is Kenya's premium grade of coffee and is simply a measure of the size, weight and shape of the bean.

Environment

Fair & Sustainable

Our Coffee

Our coffees are ethically sourced from green coffee buyers who are committed to excellent coffee, excellent standards and paying their farmers an excellent price. We source, roast, blend and pack the coffee ourselves, to ensure that the coffee makes as few journeys as possible once it has left the farm.

Customer Reviews

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