Colombian Las Pulgas Microlot
Coffee
Information
Our latest Colombian Microlot from the fantastic Green Collection is the Colombia Finca Las Pulgas. This sweet & smooth coffee is ideal for those cold autumn mornings and will provide a bright start at a gloomy time of year!
The Coffee
This Washed & Sun-dried Colombian combines sweetness similar to glazed sugar and fresh honey with a stone-fruit like acidity. A smooth milk chocolate & vanilla finish softens off at the finish, providing a well balanced and moreish sweet treat. Perfect for those with a bit of sweet tooth!
The Farm
Finca Las Pulgas is owned and ran by Ivan Molano Ramirez in the mountainous Tolima region in central Colombia. The 16 hectare farm produces its coffee at an altitude of 2070-2175 M.A.S.L, this height promotes a slow growth of arabica coffee, which in turn produces denser and more flavoursome beans.
Strength
Reviews
Flavour Notes
Milk Chocolate
Honey
Stone Fruits
Vanilla
Region
Colombia, Tolima
Tolima is the third largest coffee producing region of Colombia and accounts for 12% of the country's annual production. Located in west-central Colombia, this region is fully inscribed by the Andean mountains and the Magdalena river basin, making it rather remote and challenging to access.
LocationMontalvo, Tolima |
|
Altitude2070-2175 MASL |
PREPARATION30 Hour Double Fermented, Washed & Sun-Dried |
VARIETYCaturra, Castillo, Colombia F8 & Tabi |
OWNERIvan Molano Ramirez |
Environment
Fair & Sustainable
Our Coffee
Our coffees are ethically sourced from green coffee buyers who are committed to excellent coffee, excellent standards and paying their farmers an excellent price. We source, roast, blend and pack the coffee ourselves, to ensure that the coffee makes as few journeys as possible once it has left the farm.
